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How to Make Homemade Ketchup, Mustard, & Other Common BBQ Condiments

Jun 27, 2014 05:18 PM

Jun 27, 2014 07:45 PM

Condiments and sauces with a hot dog and fries on a white background.

Planning a BBQ this summer? While it may be tempting to buy your ketchup, mustard, barbecue sauce, and mayonnaise from the store, it's actually really easy to whip up your own homemade versions in your own kitchen.

Aside from the DIY aspect, they will be healthier and taste better, and there won't be any unnecessary preservatives or excess of salt and sugar.

Mustard can be made using only four basic ingredients: brown mustard seeds, rice vinegar, kosher salt, and cayenne pepper. Homemade ketchup requires more ingredients, but only needs to be placed in a bowl, stirred together, and chilled in a fridge.

Got your own recipes or tips for making your own homemade condiments? Share with us!

Click on image to enlarge.

Homemade mayonnaise recipe with step-by-step instructions.

Homemade mustard recipe with ingredients and step-by-step instructions.

Basic barbecue sauce recipe with ingredients and step-by-step instructions.

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