Flowers can be just as delicious as they are beautiful—as long as you know which flowers to choose and what to use them for. Nasturtium salads, rose jam, chrysanthemum-sprinkled cakes—the possibilities are as endless as the shapes and colors the flowers come in.
Listed below are 9 edible flowers (begonia, chrysanthemum, dandelion, daylily, honeysuckle, nasturtium, pansy, rose, and sunflower) and what you can do with them for your next flora-inspired meal. Flower power!
- Don't Miss: Szechuan Buttons, Flowers That Will Literally Shock You
- Don't Miss: Zucchini Blossoms, Flowers Just as Tasty as Its Squash
- Don't Miss: Banana Flowers (They Taste Like Artichoke Hearts)
Just updated your iPhone? You'll find new Apple Intelligence capabilities, sudoku puzzles, Camera Control enhancements, volume control limits, layered Voice Memo recordings, and other useful features. Find out what's new and changed on your iPhone with the iOS 18.2 update.
3 Comments
beautiful! love it yumi..
yay! :) :) it was REALLY fun to look up all the flowers and draw them.
Great! It will be interesting to try out all the flowery flavors!
Share Your Thoughts